Interim Chief Executive Officer - Marcus McShane

Red Meat Industry Development Officer - Ellen Davis

Manager Member Services- John Garwood

Office Manager - Fiona Gluszyk

Project Officer- Jane Goldsworthy

Policy Advisor - Bonnie Kenner

Membership Development Officer - Kellie Morris

Kids to Farm Project Officer - Claire Robertson

Policy Advisor - Brittany Rubie

Finance Manager - Kate Simpson

Public & Corporate Relations Manager - Hayley Stepchuk

Please complete the form below or contact TFGA reception on 03 6332 1800 for further information.